
№ 01SIGNATURE
Premium Kim Sukseong Special
Aged rib eye cap 200g, Hanwoo chuck 200g, premium pork neck 320g and pork belly 160g, plus brisket soybean stew, spicy marinated crab, corn cheese and minari. Our biggest feast, made for sharing!
₩188,000
THE MENU
From cross-aged pork to premium Hanwoo beef and our famous spicy marinated crab — the full menu of Kim Sukseong Hongdae (홍대 맛집), a Korean BBQ restaurant in Hongdae. Printed menus are available in Korean, English, Chinese and Japanese, so ordering is easy wherever you are visiting from.
Aged Sets

№ 01SIGNATURE
Aged rib eye cap 200g, Hanwoo chuck 200g, premium pork neck 320g and pork belly 160g, plus brisket soybean stew, spicy marinated crab, corn cheese and minari. Our biggest feast, made for sharing!
₩188,000

№ 02SIGNATURE
Thick-cut 2cm pork neck for two, plus 250g of limited-edition aged pork and 250g of chewy Kkodeulsal. A full lineup of our best aged cuts!
₩79,000

№ 03SIGNATURE
Thick-cut 2cm pork neck for two paired with 250g of limited-edition aged pork. The perfect set for two.
₩56,000
Aged Pork

№ 04SIGNATURE
Cross-aged for 480 hours. One bite and you'll understand why we wait that long.
₩17,000

№ 05SIGNATURE
Our signature cut, cross-aged for 480 hours and bursting with juice in every bite. (Ordered in servings of two)
₩17,000

№ 06
Tender, clean-tasting and rich in flavor. A rare cut every meat lover should try at least once.
₩19,000

№ 07
Chewy, nutty and never greasy. The cut our regulars always add on!
₩19,000
Aged Beef

№ 08
Beautiful marbling and deep, juicy flavor. A classic premium cut done right.
₩42,000

№ 09
The most tender part of the ribeye, so buttery it practically melts on the grill.
₩49,000

№ 10
Lean, soft and full of flavor. Premium Korean beef at its cleanest.
₩39,000
Beef Tartare

№ 11
Top-grade Korean beef trimmed fresh every day, served with fragrant minari.
₩18,000

№ 12
Fresh Hanwoo tartare over rice with our secret sauce. Mix it all up and dig in!
₩15,000
Meals

№ 13SIGNATURE
Fluffy rice drenched in spicy marinated crab sauce. Fair warning, Koreans call this a "rice thief" for a reason.
₩9,000

№ 14SIGNATURE
Half noodles, half blue crab. The first sip of broth says it all.
₩7,000

№ 15
Nutty perilla oil, our special sauce and fresh green onion. Simple, clean and seriously good.
₩7,000

№ 16
Savory soybean paste stew with thin-sliced beef brisket. Pure Korean comfort in a bowl. (Rice not included)
₩7,000

№ 17
Korean pork and well-fermented kimchi. Simply the way kimchi stew should be.
₩7,000

№ 18
Our secret spicy sauce with fresh minari. Wrap it around a piece of grilled pork and thank us later!
₩7,000

№ 19
Sweet, tangy and ice-cold. The best way to finish off a meat feast.
₩7,000
Sides & Add-ons

№ 20SIGNATURE
Fluffy steamed egg with an okonomiyaki twist. A side so big it could be a main!
₩9,000

№ 21
Sweet corn under a blanket of melted cheese. Order it once and everyone at the table will thank you.
₩6,000

№ 22
Crispy Korean pancake loaded with fragrant minari. Great with a meal, even better with a drink.
₩12,000

№ 23
The sauce is the secret. Try it lightly grilled right on the table!
₩6,000

№ 24
Fry it yourself right on the grill! Add 100% mozzarella cheese for 3,000 won.
₩4,000

№ 25
Crisp and fragrant, the perfect fresh bite between pieces of grilled meat.
₩4,000
Drinks & Desserts

№ 26
The viral convenience store recipe everyone's been talking about, now at our table!
₩7,000

№ 27
The viral convenience store recipe, with a smooth coffee kick.
₩7,000

№ 28
Creamy vanilla ice cream topped with sweet Hershey's chocolate syrup.
₩3,000
Alcohol

№ 29
Sweet, rich and fruity. Korea's favorite fruit wine.
₩12,000

№ 30
Crisp and refreshing. Choose bourbon whisky or Earl Grey.
₩9,000

№ 31
Sweet apple mango with fizzy bubbles. Dangerously easy to drink!
₩10,000

№ 32
Korean rice wine with a fruity twist. Choose strawberry, mango or blueberry.
₩7,000
* Prices are current as of October 2026 and may change. Seasonal dishes are listed in store.